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MENU

We have carefully paired our dishes with the best wines

to complete your dining experience.

 

Heritage Potatoes - Northumberland

Lamb & Poultry - Dumbartonshire/Paisley/Isla of Mull

Pork - Ayrshire

Mussels - Shetland

Scallops - Loch Fyne

Roe Deer - Ardverikie Estate

Wood Pigeon - Glenfeshie Estate/Fife

Halibut/Monkfish/Cod - Peterhead/Shetland

Duck - Creedy Carver Farms, Devon

Soft Shell Crab - Indonesia

Prawns - North Atlantic sea

Sea Bream - Mediterranean (farmed)

 

Lunch & Pre Theatre Menu

Unavailable during the festive period Wednesday, Thursday & Sunday. 1pm - 4pm Friday & Saturday 12pm - 3pm Tasting Thali (All days) 1pm - 4pm



Small Plates Lunch




TRIO OF CHUTNEYS AND POPPADOMS (MUS)

Punjabi tamarind onion chutney, Spiced mango chutney, Carrot pickle

£5.5



MUSHROOM BHAJIA 6

Scottish oyster mushrooms, black pepper, garlic, gram flour, tamarind and jaggery chutney

£6



PUNJABI PANI PURI (G)

Puffed wheat bubbles, tangy spiced tamarind dressing, moong sprouts, Ayrshire Earlies

£6



IDLY SAMBAR (MUS)

Steamed rice and lentil cakes, Keralan sambar, coconut chutney

£7



BOMBAY CHICKEN BURGER (G D E)

Brioche bun, crispy battered chicken thigh, achari mayonnaise

£8



LASUNI TANDOORI CHICKEN (E)

Garlic, cream cheese, coriander, fermented chili chutney

£7



SEABREAM MASALA (F MUS)

Pan-fried fillet of sea bream, coconut chutney, spiced potatoes

£14



BUTTER CHICKEN (D)

Smoked chicken thigh, Malwani spices, fresh coriander, pilau rice

£13



MALWANI CHICKEN (SES MUS)

Smoked chicken thigh, onion, Malavani spices, pilau rice

£13



DAAL MAKHNI (D)

Black lentils, tomato, garam masala, pilau rice

£12



PUNJABI CHICKEN CHOLE BHATURA (G)

Garbanzo beans, garam masala, achar, fried puffed bread (1)

£12




THALI

(Please ask for Vegan options and any allergens)




TASTING THALI

Pyaazi Bhajia, Chicken Curry, Lamb Curry, Vegetable/Paneer curry, Daal, Raita, Bhatura Bread, Carrot Pickle, Popadoms, Cucumber and Onion Salad, Pilau Rice

£28.95



ADD ON

Our home-made Gulab Jamun (1) (D G N)

£2.5


All dishes are subject to the availability.

Please note that all game meats may contain a shot.

Please speak to our staff regarding any allergy concerns.

We follow strict preventive measures yet unfortunately, we can not guarantee that the dishes will be 100% allergen-free.

For Christmas delivery orders must be placed by Tuesday 17th before 12pm. Orders placed after this date and time can not be guaranteed before Christmas .

OPENING HOURS

 Wednesday - Thursday   13:00 - 22:00

Friday - Saturday   12:00 - 23:00

Sunday   13:00 - 22:00 

Closed December 25th and 1st - 23rd January 2025

CONTACT US

Phone: 0141 553 0581

info@swadish.co.uk

Swadish by Ajay Kumar

Indian Fine Dining Restaurant

33 Ingram Street, Glasgow - Scotland  G1 1HA

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