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A bold, aromatic blend crafted for rich and hearty gravies. Our Punjabi Meat Masala captures the essence of North Indian cooking — deep, spiced layers that bring out the full-bodied flavour of every dish. Hand-blended at Swadish using chef-selected spices for unmatched depth and balance.

 

Our products are small-batch produced in our kitchen and preservative-free.

Punjabi Meat Masala (100g)

£7.00Price
Excluding VAT
Quantity

“Ajay Kumar is amongst Scotland’s most creative and sophisticated chefs. The way he showcases the complex, diverse, and refined regional cuisines of India whilst championing the very best of Scotland’s larder is not only thrilling, but radical. With Swadish he has redefined the landscape of Glasgow’s renowned South Asian culinary scene. I cannot wait to cook from the recipes in this gorgeous book.”

Chitra Ramaswamy, author and restaurant critic for The Times Scotland

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OPENING HOURS

 Wednesday - Thursday   13:00 - 22:00

Friday - Saturday   12:00 - 23:00

Sunday   13:00 - 22:00 

Closed 25th December 2026 &

1st - 8th January 2027

CONTACT US

Phone: 0141 553 0581

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info@swadish.co.uk

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Swadish by Ajay Kumar

Indian Fine Dining Restaurant

33 Ingram Street, Glasgow - Scotland  G1 1HA

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