MENU
We have carefully paired our dishes with the best wines
to complete your dining experience.
Heritage Potatoes - Northumberland
Lamb & Poultry - Dumbartonshire/Paisley/Isla of Mull
Pork - Ayrshire
Mussels - Shetland
Scallops - Loch Fyne
Roe Deer - Ardverikie Estate
Wood Pigeon - Glenfeshie Estate/Fife
Halibut/Monkfish/Cod - Peterhead/Shetland
Duck - Creedy Carver Farms, Devon
Soft Shell Crab - Indonesia
Prawns - North Atlantic sea
Sea Bream - Mediterranean (farmed)
Valentine's Sharing Menu
3 courses to share for only £99 STARTER Butter garlic prawns Garlic naan bread MAIN 12oz ribeye steak Masala bone marrow, curried potatoes, tandoori broccoli, beef and coconut curry sauce DESSERT Heart White chocolate mousse, apple gelly, whisky caramel sauce, honeycomb crunch MENU MUST BE PRE-ORDERED
All dishes are subject to the availability.
Please note that all game meats may contain a shot.
Please speak to our staff regarding any allergy concerns.
We follow strict preventive measures yet unfortunately, we can not guarantee that the dishes will be 100% allergen-free.